Cynthia A. Wilson, R.D., M.S.
Culinary Arts Faculty
Tel: (206) 344-4310 
He who conceals his ignorance cannot hope to learn.

         Ethiopian Proverb

Sanitation HOS 110 
Nutrition BIO 103  
Portfolio Dev HDC 106 
Food Handler Permits 

Seattle Central C.C. 
Culinary Arts

Updated: 10/22/2003

     Ms. Wilson obtained a B.S. in Foods & Nutrition from Oregon State University and then completed a general dietetic internship at Rush-Presbyterian St. Luke's Medical Center in Chicago, Illinois.  She obtained a M.S. in Nutrition from the University of Washington. Cynthia brings work experience from health care, medical research, hotel catering, club management and adventure travel to the department, including a year on an expedition ship to Antarctica, Africa and the Amazon. Her teaching assignments include nutrition, sanitation, resume writing and communications.  Students consistently report that Cynthia has a talent for making potentially boring subjects interesting.